How to Make Palak Rice or Spinach Rice H ello, Friends welcome back How are you guys doing. Today I want to share another easy recipe with you How to Make Palak Rice or Spinach Rice . Palak Rice or Spinach Rice is one of the easiest and healthiest rice recipe out of all the flavored rice recipe. There are several ways of preparing the Palak rice recipe, but Today I am sharing the easiest recipe with cooked rice. this Spinach Rice recipe is ideal for Lunch boxes to be prepared for the busy mornings or even for breakfast. I and my Family are a great fan of this Palak Rice. So, friends let’s see the Palak Rice Recipe with ingredients and step by step procedure to make Palak Rice Ingredients for Palak Rice 1 cup basmati rice, cooked 1 tsp ghee / clarified butter / Oil ¼ onion, finely chopped 2 green chili Cilantro for garnishing 1 cup Palak/spinach, finely chopped ¼ cup peas, fresh / frozen (optional) salt to taste I’m using (1 cup =255 ml) Preparation of Palak
How to Make Palak Rice or Spinach Rice
Hello, Friends welcome back How are you guys doing. Today I want to share another easy recipe with you How to Make Palak Rice or Spinach Rice. Palak Rice or Spinach Rice is one of the easiest and healthiest rice recipe out of all the flavored rice recipe. There are several ways of preparing the Palak rice recipe, but Today I am sharing the easiest recipe with cooked rice. this Spinach Rice recipe is ideal for Lunch boxes to be prepared for the busy mornings or even for breakfast. I and my Family are a great fan of this Palak Rice.
So, friends let’s see the Palak Rice Recipe with ingredients and step by step procedure to make Palak Rice
So, friends let’s see the Palak Rice Recipe with ingredients and step by step procedure to make Palak Rice
Ingredients for Palak Rice
- 1 cup basmati rice, cooked
- 1 tsp ghee / clarified butter / Oil
- ¼ onion, finely chopped
- 2 green chili
- Cilantro for garnishing
- 1 cup Palak/spinach, finely chopped
- ¼ cup peas, fresh / frozen (optional)
- salt to taste
- I’m using (1 cup =255 ml)
Preparation of Palak Rice
- First, in a wide pan, take a tsp of ghee. optionally, you can use oil or Clarified butter as per your interest.
- Add chopped onions and green chili. fry till the onions turn to golden brown.
- Now add finely chopped Palak and fry for a minute till they shrink and change its color, or you can make pure and add that.
- Note: For pure cook the Palak in boiling water for a minute and let it cool down and add it to a blender and blend it to pure.
- Once the Palak cooked, add peas and fry till the peas are cooked.
- Finally, add cooked rice and salt to taste.
- mix well without breaking rice grains. cook for a minute.
- Finally, garnish with cilantro and onion rings, and serve Palak Rice with raita or as it is.
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So, friends step by step Recipe for Delicious Palak Rice or Spinach Rice Recipe try this and let me know your comments. If you like the post, please share it with your friends and family.
Thank You
Be Happy Be Healthy….
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